RITMALOE OPUS RURI | Omega-3, Hawthorn, Green Tea and Vitamin E | 90 Vegetable Capsules

Ritmaloe is designed for adults who wish to support the daily well-being of the heart and the entire cardiovascular system through complete and scientifically documented nutritional supplementation.
It is particularly suitable for those who wish to maintain normal heart function thanks to the supply of EPA and DHA, whose beneficial effect is recognized by the European Food Safety Authority when the daily intake reaches at least 250 mg. The formulation of Ritmaloe exceeds this amount with a total supply of approximately 442 mg of EPA and DHA.
It can be a valuable support for people with lipid profile alterations, increased LDL cholesterol, reduced fish intake in the diet, or the presence of lifestyle-related cardiovascular risk factors, always within the framework of a balanced diet and a healthy lifestyle.
The presence of Hawthorn makes Ritmaloe also suitable for those who wish to support the physiological functionality of the cardiovascular system, the microcirculation, and cardiovascular tone. Several clinical studies have shown how standardized extracts of Crataegus can contribute to the improvement of functional capacity and quality of life in subjects with mild chronic heart failure, always under medical supervision.
Green Tea extract is particularly suitable for those who wish to counteract oxidative stress, support lipid metabolism, and contribute to the protection of LDL lipoproteins from oxidation, a process closely involved in the development of atherosclerosis. Numerous clinical studies and meta-analyses have also highlighted the favorable effects of catechins on endothelial function and cardiometabolic metabolism.
Thanks to the presence of Vitamin E, Ritmaloe is also suitable for those who wish to increase their antioxidant defenses, contributing to the protection of cell membranes and lipids from the action of free radicals.
Finally, Ritmaloe is designed for all people who wish to adopt a nutritional approach aimed at preventing cardiovascular aging, maintaining the efficiency of the circulatory system, and protecting their state of health in the long term.
It is not a medicine and is not intended for the treatment or prevention of cardiovascular diseases. In the presence of heart diseases or pharmacological therapies, it is advisable to consult a doctor before use.

It is recommended to take 8 vegetable capsules daily, preferably divided into 4 capsules in the morning and 4 capsules in the evening, during the main meals, accompanied by a large glass of water.
Taking them during meals promotes the physiological assimilation of Omega-3 fatty acids and Vitamin E, fat-soluble nutrients that are absorbed more effectively in the presence of dietary lipids.
To achieve the best results, it is advisable to use them continuously for at least 8-12 weeks, as part of a varied and balanced diet and a healthy lifestyle.

Daily dose: 8 vegetable capsules
corresponding to:
Total Omega-3 393 mg
EPA 295 mg
DHA 147 mg
Hawthorn extract 150 mg
Vitexin 4.5 mg
Green tea extract 150 mg
Polyphenols 142.5 mg
Catechins 112.5 mg
EGCG 67.5 mg
Caffeine 3 mg
Vitamin E 12 mg (100% NRV)

When to take Ritmaloe
Ritmaloe can be taken throughout the year and is particularly indicated:
for individuals with increased Omega-3 requirements;
during periods of greater oxidative stress;
in the presence of diets low in fish;
during nutritional programs dedicated to cardiovascular well-being;
as support within programs aimed at maintaining normal heart function

Ritmaloe was formulated to provide comprehensive nutritional support for the cardiovascular system thanks to the synergistic action of Omega-3 EPA and DHA, Hawthorn, Green Tea and Vitamin E.

The combination of these ingredients allows for a simultaneous impact on physiological cardiac function, cardiovascular balance, antioxidant protection and lipid metabolism, aspects closely related to the long-term maintenance of heart health.

Contributes to normal cardiac function
Omega-3 EPA and DHA fatty acids are among the most studied nutrients in cardiovascular nutritional prevention.

The European Food Safety Authority (EFSA) has authorized the claim that EPA and DHA contribute to normal cardiac function, provided that the daily intake is at least 250 mg.

The daily dose of Ritmaloe provides a total of approximately 442 mg of EPA and DHA, an amount higher than the level required to achieve the recognized physiological benefit.

The most important meta-analyses published in recent years have shown that an adequate intake of Omega-3 is associated with the maintenance of cardiac function, normal myocardial contractility, electrical stability of cell membranes and physiological endothelial function.

Furthermore, EPA and DHA contribute to the fluidity of cell membranes, promoting proper communication between the cells of the cardiovascular system.

Supports the well-being of the cardiovascular system
Hawthorn (Crataegus oxyacantha) is one of the most studied medicinal plants for supporting cardiovascular function.

The flavonoids present in the extract, particularly vitexin, have been associated with antioxidant and vasoprotective activities, as well as support of physiological cardiac contractility.

Several clinical studies and systematic reviews have shown that standardized Hawthorn extracts can contribute to improved exercise tolerance, cardiovascular comfort and quality of life in individuals with a mild reduction in cardiac function, always as nutritional support and not as a replacement for pharmacological therapies.

ESCOP monographs and numerous clinical studies also confirm the traditional use of Hawthorn to support the physiological function of the heart and circulation.

Protects cells from oxidative stress
Oxidative stress is one of the main mechanisms involved in cardiovascular aging.

Excessive production of free radicals promotes the oxidation of LDL lipoproteins, endothelial dysfunction and low-grade chronic inflammation, processes involved in the development of atherosclerosis.

Vitamin E contributes to the protection of cells from oxidative stress, according to the claim authorized by Regulation (EU) No 432/2012.

The presence of vitamin E is particularly important in a formulation containing Omega-3, as these polyunsaturated fatty acids are naturally more susceptible to oxidative phenomena.

Supports blood vessel health
Green Tea catechins, and particularly epigallocatechin gallate (EGCG), are among the most studied natural polyphenols for their protective effect on the vascular endothelium.

Numerous clinical studies have shown that regular consumption of catechins can contribute to the maintenance of normal endothelial function, improving the bioavailability of nitric oxide and countering the oxidative stress responsible for blood vessel aging.

Catechins also exert an important antioxidant activity against LDL lipoproteins, helping to limit their oxidation, a phenomenon considered one of the earliest events in the development of atherosclerotic plaque.

Supports lipid metabolism
Green Tea extract is traditionally used to support fat metabolism.

Several clinical studies have observed that catechins can promote lipid metabolism and contribute to the maintenance of a proper metabolic balance, especially when combined with a healthy lifestyle and a balanced diet.

Omega-3s complement this action by supporting normal lipid metabolism and representing one of the most studied nutrients in the field of cardiometabolic health.

Helps counter cardiovascular aging
The aging of the cardiovascular system is a multifactorial process characterized by chronic inflammation, reduced endothelial function and increased oxidative stress.

The synergy between EPA, DHA, Vitamin E, Green Tea catechins and Hawthorn flavonoids allows for comprehensive nutritional support of the main physiological mechanisms involved in maintaining cardiovascular health.

Numerous scientific evidences indicate that a diet rich in Omega-3 fatty acids and plant polyphenols is associated with better maintenance of cardiovascular function during aging.

A synergistic action studied by research
The formulation of Ritmaloe was developed using a multifactorial approach.

Omega-3 EPA and DHA support normal cardiac function;
Hawthorn promotes the physiological function of the cardiovascular system;
Green Tea provides polyphenols with high antioxidant activity useful for the protection of the endothelium and lipid metabolism;
Vitamin E protects cells from oxidative stress and contributes to the stability of polyunsaturated fatty acids.

The combination of these ingredients allows for comprehensive nutritional support aimed at the long-term well-being of the heart, circulation and cardiovascular health.

What is Ritmaloe used for?
Ritmaloe is a food supplement designed to support cardiovascular well-being thanks to the combination of Omega-3 EPA and DHA, Hawthorn, Green Tea and Vitamin E. The formulation contributes to normal heart function, protects cells from oxidative stress and helps maintain cardiometabolic balance.

What are the benefits of the Omega-3s in Ritmaloe?
Omega-3 EPA and DHA contribute to the maintenance of normal heart function. This beneficial effect is recognized by the EFSA with a daily intake of at least 250 mg of EPA+DHA. Ritmaloe provides a total of 442 mg (EPA 295 mg and DHA 147 mg), exceeding the amount required for the authorized claim.

Is Hawthorn useful for the heart?
Yes. Hawthorn is one of the most widely used botanicals in European herbal medicine to support the physiological function of the cardiovascular system. Its flavonoids, including vitexin, have been extensively studied for their contribution to healthy circulation and heart function.

Why does Ritmaloe also contain Green Tea?
Green Tea extract is rich in polyphenols and catechins, particularly EGCG, substances with high antioxidant activity. Green tea also promotes lipid metabolism and helps counteract oxidative stress involved in cardiovascular aging.

What is the role of Vitamin E?
Vitamin E contributes to protecting cells from oxidative stress. In Ritmaloe, it also plays an important role in protecting Omega-3 fatty acids from oxidation, helping to preserve their stability and quality.

Can Ritmaloe be useful in cases of high cholesterol?
Ritmaloe is not a medicine and is not intended to treat hypercholesterolemia. However, thanks to the Omega-3s, Green Tea and antioxidants in the formulation, it provides valuable nutritional support as part of a healthy lifestyle focused on cardiovascular well-being.

Is Ritmaloe suitable for people with high blood pressure?
Hawthorn is traditionally used to support normal cardiovascular function. In cases of hypertension or when taking antihypertensive medications, it is advisable to consult a doctor before taking the supplement.

How long can Ritmaloe be taken?
Ritmaloe can be taken daily for extended periods. To achieve maximum benefit, it is advisable to take it continuously for at least 2–3 months, unless otherwise advised by a doctor or healthcare professional.

Does Ritmaloe contain caffeine?
Yes, but in very small amounts. The daily dose provides only 3 mg of caffeine, a practically negligible amount compared to that found in an espresso.
Does Ritmaloe contain preservatives or additives?
No. Ritmaloe is formulated without preservatives, added chemicals or unnecessary additives. The ingredients are selected to ensure quality, purity and maximum nutritional effectiveness.

Who can take Ritmaloe?
It is suitable for adults who wish to support heart health, circulation and lipid metabolism, particularly those who eat little fish, are exposed to oxidative stress or wish to supplement their diet with Omega-3s and natural antioxidants.

Can Ritmaloe be taken with other supplements?
Generally, yes. It can be combined with other supplements as part of a personalized nutritional program. If you are taking anticoagulants, antiplatelet medications, cardiovascular drugs or other chronic therapies, it is advisable to consult your doctor.

Is Ritmaloe suitable for athletes?
Yes. The Omega-3s and antioxidants in the formulation can provide valuable support for athletes, helping to protect against exercise-induced oxidative stress and maintain normal cardiovascular function.

Why are the Omega-3s in Ritmaloe microencapsulated?
Microencapsulation protects Omega-3 fatty acids from oxidation, improves their stability over time, reduces the characteristic fishy aftertaste and helps preserve their nutritional properties until they are taken.

What is the difference between Ritmaloe and a standard Omega-3 supplement?
Ritmaloe combines Omega-3s with Hawthorn, Green Tea and Vitamin E, offering a comprehensive approach to cardiovascular well-being. The formulation simultaneously supports normal heart function, protection against oxidative stress, lipid metabolism and healthy circulation, setting it apart from a simple fish oil supplement.

The formulation of Ritmaloe is supported by scientific evidence regarding the physiological effects of Omega-3 EPA and DHA, Hawthorn (Crataegus oxyacantha), Green Tea (Camellia sinensis) and Vitamin E on cardiovascular well-being, lipid metabolism and protection against oxidative stress.

The main scientific references are listed below, with priority given to systematic reviews, meta-analyses, clinical studies and documents from regulatory authorities.

Omega-3 (EPA and DHA)
• EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to EPA and DHA and maintenance of normal cardiac function pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal. 2010;8(10):1796.
• EFSA NDA Panel. Scientific Opinion on Tolerable Upper Intake Level of EPA, DHA and DPA. EFSA Journal. 2012.
• Abdelhamid AS, Brown TJ, Brainard JS, et al. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease. Cochrane Database Syst Rev. 2018;11:CD003177.
• Mozaffarian D, Wu JHY. Omega-3 Fatty Acids and Cardiovascular Disease. J Am Coll Cardiol. 2011;58:2047-2067.
• Siscovick DS, Barringer TA, Fretts AM, et al. Omega-3 Polyunsaturated Fatty Acid Supplementation and the Prevention of Clinical Cardiovascular Disease. Circulation. 2017;135:e867-e884.
• Bhatt DL, Steg PG, Miller M, et al. Cardiovascular Risk Reduction with Icosapent Ethyl for Hypertriglyceridemia (REDUCE-IT). N Engl J Med. 2019;380:11-22.
• Nelson JR, Budoff MJ, et al. Differentiating EPA from EPA/DHA in cardiovascular risk reduction. Curr Atheroscler Rep. 2024.
Hawthorn (Crataegus oxyacantha)
• Pittler MH, Guo R, Ernst E. Hawthorn extract for treating chronic heart failure. Cochrane Database Syst Rev.
• Tauchert M. Efficacy and safety of Crataegus extract WS 1442 in patients with heart failure. Arzneimittelforschung.
• ESCOP Monographs. Crataegus species (Hawthorn). European Scientific Cooperative on Phytotherapy.
• EMA/HMPC. Assessment Report on Crataegus monogyna Jacq., Crataegus laevigata (Poir.) DC.
• Rigelsky JM, Sweet BV. Hawthorn: Pharmacology and therapeutic uses. Am J Health Syst Pharm. 2002.

Green Tea (Camellia sinensis)
• EFSA Panel on Food Additives and Nutrient Sources Added to Food (ANS). Scientific Opinion on the safety of green tea catechins. EFSA Journal. 2018.
• Kim HS, Quon MJ, Kim JA. New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from green tea polyphenols. Nutrients.
• Yang CS, Wang H. Cancer preventive activities of tea catechins. Molecules.
• Suzuki J, et al. Green tea catechins and cardiovascular health: a systematic review. Nutrients.
• Hodgson JM, Croft KD. Tea flavonoids and cardiovascular health. Mol Aspects Med.
Vitamin E
• EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on Vitamin E and protection of cells from oxidative stress. EFSA Journal. 2010.
• Traber MG, Atkinson J. Vitamin E, antioxidant and nothing more. Free Radical Biology & Medicine. 2007.
• Brigelius-Flohé R, Traber MG. Vitamin E: function and metabolism. FASEB Journal. 1999.
• Niki E, Traber MG. A history of vitamin E. Ann Nutr Metab. 2012.
Oxidative stress and cardiovascular health
• Libby P. The changing landscape of atherosclerosis. Nature. 2021.
• Visseren FLJ, et al. 2021 ESC Guidelines on cardiovascular disease prevention in clinical practice. Eur Heart J. 2021.
• Lüscher TF. Oxidative stress and cardiovascular disease. Eur Heart J.
• GBD 2021 Risk Factors Collaborators. Global burden of cardiovascular risk factors. The Lancet. 2024.

Regulatory references
• Directive 2002/46/EC on food supplements.
• Regulation (EC) No 1924/2006 on nutrition and health claims.
• Regulation (EU) No 432/2012 establishing a list of authorised health claims.
• Regulation (EU) No 1169/2011 on the provision of food information to consumers.
• Ministerial Decree of 10 August 2018 and subsequent updates (BELFRIT).
• Ministry of Health guidelines on the use of substances and plant preparations in food supplements.

Scientific note: Available evidence indicates that Omega-3s are particularly effective in reducing triglycerides and supporting normal cardiac function; results on cardiovascular events depend on the type of formulation, the dose and the population studied. Hawthorn, Green Tea and Vitamin E show favourable evidence for cardiovascular support and protection against oxidative stress, although they do not constitute pharmacological treatments.

Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle.
If you are taking anticoagulant or antiplatelet medications, or medications for the cardiovascular system, consult your doctor before use.
The product contains fish derivatives and should not be taken by anyone with a known allergy to fish or its derivatives.
Keep out of reach of children under three years of age.
Store in a cool, dry place, away from light and heat sources.

PLEASE NOTE: The information provided in the product pages of this website is for informational and educational purposes only and does not constitute medical advice. The published content is not intended to replace your relationship with your doctor or any medical advice, diagnosis, or prescriptions. The information provided describes the ingredients and characteristics of dietary supplements, which are intended to support the body’s balance and well-being as part of a healthy lifestyle. Dietary supplements are not medicines and must not be used to prevent, diagnose, treat, or alleviate diseases or medical conditions.